Browse Books: Cooking / Essays & Narratives

Crying in H Mart: A Memoir By Michelle Zauner Cover Image
Crying in H Mart: A Memoir (Paperback)
By Michelle Zauner
$17.00
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The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope By José Andrés, World Central Kitchen, Sam Chapple-Sokol (With), Stephen Colbert (Foreword by) Cover Image
The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope (Hardcover)
By José Andrés, World Central Kitchen, Sam Chapple-Sokol (With), Stephen Colbert (Foreword by)
$35.00
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Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly By Anthony Bourdain Cover Image
Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (Paperback)
By Anthony Bourdain
$18.99
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Raw Dog: The Naked Truth About Hot Dogs By Jamie Loftus Cover Image
Raw Dog: The Naked Truth About Hot Dogs (Hardcover)
By Jamie Loftus
$26.99
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Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook By Jon Kung Cover Image
Kung Food: Chinese American Recipes from a Third-Culture Kitchen: A Cookbook (Hardcover)
By Jon Kung
$35.00
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National Dish: Around the World in Search of Food, History, and the Meaning of Home By Anya von Bremzen Cover Image
National Dish: Around the World in Search of Food, History, and the Meaning of Home (Hardcover)
By Anya von Bremzen
$30.00
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For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes By Klancy Miller Cover Image
For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes (Hardcover)
By Klancy Miller
$40.00
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Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen By Martin Walker, Julia Watson Cover Image
Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen (Hardcover)
By Martin Walker, Julia Watson
$40.00
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The Best American Food Writing 2023 By Mark Bittman, Silvia Killingsworth Cover Image
The Best American Food Writing 2023 (Paperback)
By Mark Bittman, Silvia Killingsworth
$18.99
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Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird By Jacques Pépin Cover Image
Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird (Hardcover)
By Jacques Pépin
$35.00
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Butcher On The Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond By Matt Moore Cover Image
Butcher On The Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond (Hardcover)
By Matt Moore
$40.00
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The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner By Michael W. Twitty Cover Image
The Cooking Gene: A Journey Through African American Culinary History in the Old South: A James Beard Award Winner (Paperback)
By Michael W. Twitty
$18.99
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